We make vegan recipes that defy preconceived notions of plant-based food. You can rate the recipe and leave a comment below or tag us in your splenderific photos on Instagram. About 2 minutes before the pasta is al dente, add the broccoli florets to the pot to cook with the pasta as the pasta finishes cooking.   It’s so much fun when you do that! Sauté until onion is translucent and … If you like you can cook your broccoli with the pasta. Keywords: broccoli pasta, creamy broccoli pasta recipe, Tag @thesimpleveganista on Instagram and hashtag it #thesimpleveganista. Cook Time: 10 minutes. They were all within reach once more. To do this I would suggest adding the broccoli to the cooking pasta 3 minutes before pasta is done. Creamy Broccoli Pasta is a pantry friendly recipe featuring a non-dairy cream sauce tossed with pasta and tender broccoli for a quick and easy vegan main dish ready in 30 minutes! Not thick enough? Immediately pour this into the sauce pan and whisk the entire mixture until no clumps remain. Pasta Broccoli Vegan butter Sweet onion Garlic Chickpea flour Dairy free milk Vegan parmesan cheese Chickpeas Salt and pepper Italian seasoning Smoked paprika 9 oz. I’ve tried other vegan creamy pasta … CONTACT     If sauce doesn’t thicken enough add a teaspoon or so of flour and continue to cook over medium low heat until thickened. Notes The only substitution suggestion I can offer for cashews is raw macadamia nuts or pine nuts. Pour the lemon basil cashew cream sauce over top. Pour the dressing on top of the pasta and veggies and toss. Here are a few of my favorite options: There’s something wonderful about creamy pasta dishes, especially when they’re dairy-free and vegan. Stir in half of the broccoli and add the other half as garnish on the top of the pasta dish. Not to mention – creamy salad dressings, a spicy queso sauce, and even these homemade vegan mozzarella balls! If you try this creamy vegan broccoli pasta, let us know! I'm going to show you how to make this healthy vegan pasta dish, step-by-step! Cook your pasta according to package and set aside. Place the cubed butternut squash and broccoli on a baking sheet. SHOP     SUBSCRIBE   |   RECIPE INDEX, © 2019 THE SIMPLE VEGANISTA | A VEGAN FOOD BLOG. PRIVACY POLICY + DISCLAIMERS     Add in garlic powder, onion powder and salt to taste. And hey, maybe you’re not yet vegan and dairy is what’s holding you back from making the leap. I have something wonderful for you today – creamy broccoli pasta is an easy to make comfort food using simple ingredients that you probably have on hand right now. It’s a perfect bowl of deliciousness and I think you’ll enjoy it time and time again. If sauce is too thick add a tad more milk. This vegetarian combo is a real nutrition powerhouse. You'll LOVE serving this as an easy, quick weeknight dinner. One Pot Creamy Vegan Tuscan Kale Pasta This recipe is a delicious weeknight meal option for the entire family. fettuccine (I used Bertolli—the fresh kind found in the refrigerated section) 3 cloves garlic, minced 1 tablespoon butter 2 teaspoons olive oil 2 cups seafood stock 1 1/4 cups whole milk 1/2 cup grated Parmesan cheese 1 cup chopped broccoli … Simply decide on the type of pasta you want to use (penne, fettuccine and angel hair pasta all work well) and prepare it according to the package directions. And suddenly, my vegan life was FILLED with creamy comforting pasta dishes once again. Once boiling, boil 14 minutes, stirring only occasionally to prevent sticking. :). Season to taste with more salt and pepper as … Pantry Pasta With Vegan Cream Sauce Many vegan cream sauces rely on blended nuts or steamed cauliflower, but this sauce is made of beans and pasta … Just rinse and fry in a pan no spray or oil till all water is removed! Creamy Vegan Broccoli Pasta. Broccoli is at it’s best when it turns its brightest green. Your email address will not be published. Remove from heat and add optional nutritional yeast. Allow the sauce to thicken, whisking often. Using the pot you cooked the pasta in, toss together the pasta, broccoli and sauce. Try tofu pasta too for less calories. Packed with bold, savory flavors, this recipe is the perfect vegan and dairy-free option that is made with creamy from cashews, and filled with a nice velvety texture from the kale and tomatoes. In a blender or food processor, combine the … Creamy Pasta with Broccoli & Mushrooms (vegan & gluten-free) This Creamy Pasta with Broccoli & Mushrooms is the ultimate easy-to-make dinner. Remove sauce from heat and stir in chopped spinach and pasta. Ingredients. Total Time: 15 minutes. Thanks this looks delicious and I would love to make it without the tofu if possible! Serve the creamy truffle pasta hot with the remaining roasted broccoli rabe on top with chili flakes and vegan “parm” if you like. Cover and steam for 6-8 minutes until fork tender. If you try this broccoli pasta recipe or have a question, please let me know! Reserve 1 cup of the starchy pasta water. In any case, I hear you. Toss to combine, adding a … A white sauce with the broccoli and a red sauce with the pasta to make a very satisfying main dish. Vegan One Pot Creamy Mushroom Pasta This one-pot mushroom pasta is a long-time reader favorite. Serve with fresh cracked pepper. Plus, it has a good nutritional profile so adding it will benefit you. Add in garlic powder, onion powder and salt to taste. Mix together: Using the pot you cooked the pasta in, toss together the pasta, broccoli and sauce. It’s dairy-free, low-fat and will be loved by all types of eaters! And we can't wait to share ALL our kitchen secrets with you! In a small bowl or glass, mix the milk and your tapioca starch with a fork. What ingredients do I need to make this creamy vegan pasta? It’s the perfect main or side dish for those busy weeknights. Drizzle them with olive oil, sea salt, and pepper and roast them for 30 minutes until they are tender. Blend until smooth. You can sub cashews for the silken tofu but will need to add some water as well. Ready in 25 minutes, super versatile, and sooooo tasty! Cook pasta & broccoli: Cook your pasta according to package and set aside. Cream sauce: In a medium saucepan, heat oil over medium heat, add the flour and whisk until smooth. White Sauce. We are rather confident you’ll fall head over heels for it as easily as we did. Steam broccoli using your preferred method. Casseroles are one of my favorite types of recipes whether it is to cook, serve or eat. Get ready to have your socks knocked right off your feet with this easy creamy vegan broccoli pasta – made from silken tofu, NOT cashews! Blend until smooth and creamy. Creamy Broccoli Pasta. How many people do you know who are afraid to go vegan because they “could never live without dairy”? Cook for 5-10 minutes until the broccoli is tender. In this recipe, a creamy roux is made with flour and oil, and simmered with non-dairy milk until creamy, then tossed with pasta and broccoli creating a delicious vegan pasta dish perfect for lunch, dinner or weekly meal prep. Your email address will not be published. For a little heat, try adding a dash or two of red pepper flakes. Slowly add in the almond milk and continue to whisk until smooth. Your creamy pasta recipe is fantastic !!! Remove from heat and add optional nutritional yeast. 3 cups almond milk or plant-based milk of choice. Silken tofu takes on the flavor of whatever you add to it, so there’s LOTS of room to get creative…which we will always encourage in this house. 1 tsp cracked black pepper. It's delicious, healthy, economical and so easy to throw together in 20 minutes. In a blender or food processor, add cooked broccoli and garlic, coconut milk, white wine vinegar, nutritional yeast, olive oil, salt, and … And that’s it, the best creamy broccoli pasta made with minimal ingredients and ready in 30 minutes. If it gets too thick, add more liquid. Make the lemon basil cashew cream sauce: Add all listed ingredients to a high-speed blender. Cook the broccoli either in a bit of water … Add contents of the blender to a medium sauce pan. Creamy Broccoli Pasta is a pantry friendly recipe featuring a non-dairy cream sauce made with a roux, and tossed with pasta and tender broccoli for a quick and easy vegan main dish ready in 30 minutes! Vegan Roasted Red Pepper Pasta; Creamy Mushroom and Asparagus Pasta (GF) Roasted Broccoli Pasta Salad with Hemp Pesto; We hope you love this recipe! 1 tsp pink salt. Turn heat to medium low and cook another 8 minutes until sauce thickens, stirring frequently. 2 cloves garlic, peeled and minced. It’s the perfect recipe for a quick weeknight dinner for the family and also makes for a seriously impressive date night in. Required fields are marked *. We’re @theplantpowercouple with the “the”. Turn heat to medium high. Makes great leftovers and weekly meal prep idea. https://www.plantpowercouple.com/recipes/creamy-vegan-broccoli-pasta/, Life-Changing Chicken(less) Bouillon Powder, Homemade French Fried Onions in the Air Fryer, 8 oz dry pasta of choice (use GF pasta to make this dish GF), 1 large head broccoli, cut into small florets + stems removed, 1/2 cup vegetable broth (or mix 1/2 cup warm water with 1/2 Tbsp. Updated: Creamy Broccoli Pasta was originally published in August 2015. If you give it a try, let us know by … Silken tofu rocked my vegan world, and it can do the same for yours. Creamy Broccoli Pasta – Thankful Vegan | food + lifestyle blog Turn heat to medium low and cook another 8 minutes until sauce thickens, stirring frequently. Serve with fresh cracked pepper. With a decadent sauce, vegan grounds, and broccoli, it’s a pasta dish that both vegans and non-vegans will love! In a blender or food processor, blend cashews and 1/2 cup water until smooth. This easy recipe features a roux made with oil and flour creating a wonderful creamy bechamel sauce that’s perfect tossed with pasta and steamed broccoli. Store: Leftovers can be kept in the refrigerator for up to 4 – 5 days, in a covered container. 2 Tbsp nutritional yeast*. Continue to cook for another 1 ½ minutes. In a medium saucepan, heat vegan butter or olive oil over medium heat. Continue to cook for another 1 ½ minutes. Yield: 1 1/2 C. A creamy broccoli sauce that is delicious poured or mixed in to pasta, or veggie noodles! Slowly add in the almond milk and continue to whisk until smooth. Just be sure you’ve added enough water to the pot. Leave a comment and rate it below. My family , vegan and non vegan , delighted in the flavors. Stir until well incorporated and taste for flavor adding more salt or garlic/onion powder as needed. Be sure to season with salt, it really brings out the flavor in the cream sauce! Add the broccoli, carrot, celery, onion, and garlic. Reduce heat to a slow simmer, stirring occasionally. Slice the mushrooms. FOLLOW TSV on Facebook, Instagram, Pinterest or RSS for more updates and inspiration! Creamy Broccoli Pasta has a little extra oomph in the comfort food department because it has two layers of different sauces included in the casserole. Steam broccoli using your preferred method. Add a little red pepper flakes for a bit of heat. Hi, Brenda! 60 g coconut oil. Hope you enjoy it! Taste and add a bit more salt, pepper or cream if … We let ours cook for about 5 minutes. Then add the tofu, 1 tablespoons olive oil (reserve 1 Tbsp), 3/4 cup water, vegetarian chicken seasoning, 1 1/2 Tbsp nutritional yeast, and salt, and blend until smooth and creamy. Get ready to have your socks knocked right off your feet with this easy creamy vegan broccoli pasta – made from silken tofu, NOT cashews! Vegan broccoli pasta with breadcrumbs This simple vegan broccoli pasta recipe can be prepared in a jiffy and is a winning combination of amazing and vibrant flavors. While the pasta is cooking, sauté the broccoli along with the garlic and red pepper flakes in a splash of olive oil over medium heat. In a large bowl, toss the broccoli florets with the oil and spices. If reheating, simply add a tad more non-dairy milk and heat over low until warm and creamy again. This delicious Vegan Mac and Cheese with Broccoli is seriously creamy and super satisfying. Add more tapioca starch (1 tsp at a time, whisking and waiting in between each addition). It has been updated with new photos and helpful tips in March 2020. Bring to a boil over medium heat. I love to hear what you think, or any changes you make. It’s the perfect … Next, the broccoli: Preheat your oven to 400F and line a baking sheet with parchment paper. This Vegan Creamy Alfredo Broccoli Pasta is super simple to whip up in less than 30 minutes from start to finish. It's a tangy blend of white beans, lemon juice & nutritional yeast. Slowly whisk in cashew butter, nutritional yeast, garlic powder, salt and black pepper. Whilst the broccoli is roasting, throw all sauce ingredients - excluding non-dairy milk and tapioca starch - into a small blender. The shells are perfect for capturing all the sauce, and will have you craving leftovers! The dish I present to you today is a super easy creamy vegan broccoli pasta dish using this magical ingredient. Roast at 400F for 13-15 minutes. It's creamy, delicious, and easy to throw together in just 15 minutes making it perfect for a quick and easy vegan dinner. Made by House of Foods! Add pasta to the pot of boiling water and cook until al dente, about 12-14 minutes. Flavor being the key word here. Add the remaining ingredients and stir to combine. #healthyrecipes #veganrecipes #plantbased Find this Pin and more on yumby Christy Allen. Instant Pot: 1 head of broccoli… Simple, mindful and highly delicious eating, this creamy vegan broccoli pasta is a perfect comfort food! This recipe is based on the cream sauce from my Easy Spicy Mac n Cheese and is easy, healthy and flavorful! If you like you can cook your broccoli with the pasta. 2 ½ cups plain, unsweetened cashew milk (or your favorite plant milk) In a large bowl, combine the pasta, broccoli, zucchini, tomatoes, spring onions and basil. The nutritional yeast is optional and will add a cheesy flavor if used. Heat the vegetable broth in a large (deep) skillet over medium heat and add the broccoli. I love the taste of the roasted cherry tomatoes caramelized full of flavor. Cheers! One Pot Creamy Broccoli Pasta, serves 2-3. This easy, vegan pasta dish is so creamy and comforting. Step 1: Prepare the Pasta. For a little heat, try adding a dash or two of red pepper flakes. This simple vegan pasta dish will be ready in under 30 minutes, making it ideal for when you’re craving something comforting and quick! Vegan, gluten-free and taking just over 30 … Broccoli is at it’s best when it turns its brightest green. Simple, mindful and highly delicious eating! Creamy Vegan Broccoli Soup. If your pasta has been sitting for a while, you may want to splash it with some hot water before adding it to the sauce. Then, I met a new friend – silken tofu. In a medium saucepan, heat oil over medium heat, add the flour and whisk until smooth. Strain the broccoli and set aside to cool for a few minutes. This savory pasta dish is filling enough on its own, but can be served with something on the side or added to your serving dish for extra heartiness. Set aside. In a large pan, sauté the first three ingredients in the oil or spray for 3 minutes or until shallots begin to turn translucent. Finish the creamy vegan pasta: Once the veggies are ready, add the drained pasta & broccoli to the skillet. Learn more about TSV →, ABOUT     Alternatively, heat in the microwave. I was that person who was afraid to let go of dairy. Types of Vegan Mac and Cheese When using nutritional yeast in cooked meals, to maximize its nutritional benefits its best to add later on in the cooking process. Add the milk of choice, 3/4 tsp salt, and the uncooked pasta. Cook your pasta according to the directions on the package. Reheat: Warm leftovers on the stove over low heat, adding a splash of milk for moisture. 7 Tbsp gluten free all purpose flour, I use ‘Bob’s Red Mill Gluten Free 1:1 Baking Flour’. Adjust seasonings as necessary and enjoy. Drain the pasta and set aside. To do this I would suggest adding the broccoli to the cooking pasta 3 minutes before pasta is done. 1/2 tsp ground nutmeg. I’m betting you know at least one if not several dozen. I was afraid I would never again taste the decadent comfort from a big bowl of mac and cheese after a long day or a rich creamy alfredo sauce so amazing, you can’t help but eat it with a spoon! I can't have soy! This creamy vegan pasta is coated in a luscious sauce that's entirely dairy-free! Add the cooked broccoli along with the sauce and the reserved pasta water to the pot with the pasta … Add broccoli to the water (with the pasta) … To keep longer, store in the freezer for up to 2 months. How To Make Vegan Broccoli Alfredo with Creamy Cauliflower Sauce . DIRECTIONS. Stir until well incorporated and taste for flavor adding more salt or garlic/onion powder as needed. Divide the broccoli into small florets. Just be sure you’ve added enough water to the pot. Take a look at these other creamy vegan pasta recipes, you may find a new favorite for the meal rotation! Creamy Broccoli Pasta Sauce (Vegan-friendly) Prep Time: 5 minutes. LEMON CHICKPEA ORZO SOUP (VEGAN AVGOLEMONO). Definitely comforting and satisfying! Feel free to play around with the spices, however! 40 Comments Categories: 1 Hour or Less, 10 Ingredients Or Less, 30 Minutes or Less, Budget Friendly, Easy Vegan Dinner Recipes, Entree, Fall, Freezer Friendly, Gluten-Free, Heart Healthy, Kid Friendly, Low-Fat, Nightshade-Free, Noodles + Pastas, Pantry Staple Recipes, Quick + Easy Vegan Recipes, Quick + Easy Vegan Weeknight Dinners, Refined Sugar Free, Savory, Soy-Free, Spring, Summer, Tree Nut-Free, Vegan Comfort Food, Vegan Recipes, WFPB, Winter, Hi, and welcome to The Simple Veganista where you'll find healthy, affordable, EASY VEGAN RECIPES everyone will love! 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Into a small bowl or glass, mix the milk of choice when you do!!